Indian Origin Jowar, Sorghum Millet Grains Supplied, Exported by A-1 OVERSEAS - Snow / Milky White, CH 5/ Yellow, Red Colored Whole Grains.

A-1 OVERSEAS is the highly preferred, most sought & trusted company among worldwide buyers, importers to purchase premium quality, Indian origin (Snow / Milky White, CH 5/ Yellow, Red Colored Whole Grains.) Whole Sorghum grains, Whole Jowar Grains.

SPECIFICATIONS of Indian Origin Jowar, Sorghum Millet Grains Supplied, Exported by A-1 OVERSEAS - Snow / Milky White, CH 5/ Yellow, Red Colored Whole Grains.

FSSAI NOTIFIED SPECIFICATIONS of Indian Origin Jowar, Sorghum Millet Grains Supplied, Exported by A-1 OVERSEAS - Snow / Milky White, CH 5/ Yellow, Red Colored Whole Grains.

• HS CODE: 10082110

• Country of Origin: India

• Cleaning methods: Machine Clean and / or Sortex Clean

• Purity: 99.95% min. for sortex cleaned material

• Jowar, Sorghum Millet Whole Grains: are the dried mature grains of Sorghum Vulgare Pers. and are sweet, hard, clean and wholesome.

• Moisture (% by mass ): 12 to 14% max. as per the season, months and material availability.

• Extraneous / Foreign Matter:  Not more than 1% by mass of which not more than 0.25% by mass shall be mineral matter and not more than 0.10% by mass shall be impurities of animal origin.

• Other edible grains, % by mass: 2% max.

• Protein: 10% max.

• Grains with serious defects. (Grain in which the cotyledon has been affected or attacked by pests; grains with very slight traces of mould or decay; or cotyledon staining.) % by mass):  1% max.

• Damaged, Discolored grains, % by mass: 6 % max. by mass out of which ergot-affected grains shall not exceed 0.05% by count.

• Grains with slight defects. (Grains which have not reached normal development; grains with extensive seed coat staining, without the cotyledon being affected; grains in which the seed coat is wrinkled, with pronounced folding or broken grain) (not more than, % by mass):  7% max.

• Weevilled grains i.e. Weevilled  Bored Grains, % by weight: 0.1 % max.

• Broken grains: 2% max.

• Abnormal Flavours: Absent / NIL.

• Odors: Absent / NIL.

• Living Insects: Absent / NIL.

• Added Coloring Matter: Absent / NIL.

• Moulds / Molds (fungi that grow on or in seeds.): Absent / NIL.

• Weevils (grain pests): Absent / NIL.

• Obnoxious Substances: Absent / NIL.

• Discoloration, Poisonous seeds: Absent / NIL.

• Weevilled grains i.e. Weevilled  Bored Grains, % by count: not more than 6%

• SHRIVELED & IMMATURE Shrivilled and Immature grains:  1% max.

• Immature and Shrivelled grains (% by mass): 5% max.

• Uric acid mg/kg: 100

• Crude Fiber: 2% max.

Provided that the total of foreign matter, other edible grains and damaged grains shall not exceed 6% by weight

• Supply availability: throughout the year.

• Storage : Storage in cool and dry place.

• Shelf Life : Best Before 6 months from the date of packaging.

Note: the above-mentioned parameters will vary as per the season, material availability and parameters demanded by the customers.

PACKAGING DETAILS for EXPORTS of Indian Origin Jowar, Sorghum Millet Grains Supplied, Exported by A-1 OVERSEAS - Snow / Milky White, CH 5/ Yellow, Red Colored Whole Grains.

• Packing sizes available as per demand: 500gm 1Kg, 2Kg, 5Kg, 10Kg, 20Kg, 25Kg, 30Kg, 50Kg, etc.

• Material used for packing as per demand: PP Bag, Paper Bag with HDPE Liner inside, Vacuum Packing, Jute Bag, etc.

• Private Branding / Labeling: available as per demand.

• Quantity per 20 ft container: 25 mt without pallets considering 20/25/30/50 kg pp bag packing.

FEATURES of Indian Origin Jowar, Sorghum Millet Grains Supplied, Exported by A-1 OVERSEAS - Snow / Milky White, CH 5/ Yellow, Red Colored Whole Grains.

• It is highly rich in proteins, fibers, iron, etc.

• We supply Hygienically processed grains.

• Our supplied grains are Free from pesticides.

• Our supplied, exported grains are Unadulterated.

• We select only Farm Fresh & Pure Jowar / Sorghum Grains to supply our valuable clients worldwide.

• It has a Longer shelf life.

• Its nutrition values are significantly higher.

• It's one of the main raw materials for the production of biofuels like ethanol, and other products like adhesives and paper.

BENEFITS and USAGES of Indian Origin Jowar, Sorghum Millet Grains Supplied, Exported by A-1 OVERSEAS - White, Yellow, Red Colored Whole Grains

• For making Jowar Flour, Jowar Flakes, etc. RTE & RTC items.

• Useful for the Heart Health.

• Keeps the Cholesterol Levels in Check.

• Provides Protection Against Diabetes.

• Highly useful for the overall Digestive Health.

• Significantly Help to Reduce the Cancer Risk.

• Majorly prevents cramping, bloating, constipation, excess gas & diarrhea.

• Highly effective in reducing blood pressure risk.

• Provides major aids in treating respiratory diseases such as asthma.

• Highly boosts blood circulation.

NUTRITIONAL VALUES OF Indian Origin Jowar, Sorghum Millet Grains Supplied, Exported by A-1 OVERSEAS - White, Yellow, Red Colored Whole Grains

Nutrient: Value per 100 g

1. Energy: 329 kcal

2. Protein: 10.6 g

3. Total lipid (fat):  3.46 g

4. Carbohydrate, by difference: 72.1 g

5. Fibre: 6.7 g

6. Total Sugars: 2.53 g

7. Iron: 3.36 mg

8. Calcium: 13 mg

9. Phosphorus: 289 mg

10. Magnesium: 165 mg

11. Sodium: 2 mg

12. Manganese: 30.033 mg

13. Vitamin C: 80.8 mg

14. Thiamine: 0.115 mg

15. Riboflavin: 0.267 mg

16. Vitamin B6: 0.590 mg

17. Vitamin A: 530 IU

18. Niacin: 1.458 mg

19. Vitamin E: 8.52 mg

20. Vitamin K: 141.8 mcg

21. Fatty acids, total saturated: 5.438 g

22. Fatty acids, total monounsaturated: 1.471 g

23. Fatty acids, total polyunsaturated: 7.088 g

source Jowar Nutritional Values