A-1 OVERSEAS is an Indian exporter and supplier of Cavendish G9 (Grand Naine) bananas to Japan. Our export operations are conducted in accordance with MHLW food safety requirements, MAFF plant quarantine standards, the Japan Plant Protection Act, APEDA guidelines of India, and Global Good Agricultural Practices (GlobalG.A.P.) standards. We supply bananas produced under strict quality compliance, with controlled maturity harvest, Japan-specific packaging, full cold-chain traceability, and stable year-round availability for Japanese importers and wholesalers.
A-1 OVERSEAS is the first choice of Japan-based importers/clients for purchasing the Premium Quality, Farm-Fresh Indian Cavendish G9 Bananas, as per their desired specifications. Indian Banana Supplier, Exporter for JAPAN- Fresh Green Cavendish G9 Banana.
8 - Digit HS Code of Fresh Banana: 0803 90 10
Product Name: Indian Green Cavendish G9 Bananas (immature, unripe).
Origin: INDIA.
Exported, Supplied by A-1 OVERSEAS, exclusively for international import and controlled ripening, with Japan as a core destination.
Export operations are structured around physiological maturity, internal quality stability, traceability, and cold-chain integrity, not opportunistic trading or spot sourcing.
Japan Grade varieties of the Fresh Banana Available for Export to Japan - Indian Green Cavendish G9 Bananas
Scientific name: Musa acuminata (AAA Genome / Cavendish Group )
Commercial Cultivar used for Export to Japan: Cavendish Grand Naine (G9 Subvariety)
Indian Fresh Banana Variety Focus for Export to Japan: CAVENDISH ONLY
The most in-demand Green Banana variety from India and worldwide: Cavendish G9 (Grand Naine) Banana, Unripe Green colour.
Quality Grades Available-
EXTRA CLASS - Premium Ultra-Grade [ZERO defects - as per agreed parameters at the time of stuffing the container],
CLASS I - Premium Grade, [Zero defects, uniform, perfect - as per agreed parameters at the time of stuffing the container],
CLASS II - Commercial Grade [with some % of tolerance as agreed between the importer-buyers].
Colour of the fruit: Green-unripe
DMC (Dry Matter Content) of green, unripe, Indian Cavendish G9 Banana: as per compliance or demand placed by the importer-customer and export-range aligned.
Availability: throughout the whole year.
Shelf Life of A Grade Premium Quality G9 Cavensih Farm-Fresh Bananas post-harvesting if proper storage conditions are maintained till the destination: 45 to 60 days.
Harvest Stage for Export purpose: 7/8 Green (70-80% mature, immature)
Length of the Fruit: 18 cm to 21cm, length from pulp to tip. Uniform finger length.
Moisture of green, unripe, Indian Cavendish G9 Banana: as per compliance or demand placed by the importer-customer and optimised for green-life stability.
Shoulder formation of a banana finger: Rounded (not sharp), i.e. full shoulder development as per compliance.
Rib angle of a Banana Finger: Semi-round, i.e. minimal rib prominence.
Pulp Texture: firm, starch-dominant.
Surface: Defect-free surface
Pulp-to-peel ratio of a Banana Finger: as per compliance or demand placed by the importer-customer.
Girth (Circumference of horizontal section of banana finger) of green, unripe, Indian Cavendish G9 Banana Finger: 12-13 cm. Uniform finger girth.
Calibre (Diameter / Thickness of horizontal section of banana finger) of green, unripe, Indian Cavendish G9 Banana Finger: 35-40mm
Hands/Bunch of Fresh Bananas in a Box of 13 kg net weight: 4 -6 hands per box of 13 kg net weight. Also, we can restrict the number of hands per box for 4-5, 5-6 or 4 & 6 also; but for that it'll require a larger quantity of order from the importer client in a single time shipment, and that is also dependent on the availability of fruits, etc., so many dynamic parameters.
Number of fingers per hand: 12-14 approx.
Weight per Banana Finger/Fruits: 155 gm to 235 gm approx as per the availability and demand, we can supply.
Freshness - Freshly or instantly harvested from the well-maintained Banana Farms, adhering to the export quality norms.
Damage in green, unripe, Indian Cavendish G9 Banana: Zero mechanical damage to the green, unripe banana fingers. Absence of wind marks. Finger tips without cracks.
Scratches, spots, stains, etc. on banana fingers: absent, nil.
No Latex Burn, Stains on Green, Unripe, Indian Cavendish G9 Banana Finger: while doing export harvesting, processing-handling & packing, the peel of our supplied, exported green, unripe, cavendish banana is maintained/kept pure, clean, bright green, and free from brown colored latex drip marks, sap stains/streaks, de-handling blemishes, or crown sap flow (no crown cut leakage stains), hardened white/yellow latex patches, black scar-like spots caused by dried latex.
Brand: A-1 OVERSEAS or any other brand as per the buyer's requirement.
Delivery Time - IMMEDIATE as per the availability and order confirmation time/schedule.
Export Intent of A-1 OVERSEAS for Green, Unripe, Indian Cavendish G9 Banana:
a) Product intent is fixed at the source and that's for export purposes.
b) No mixed-use allocation.
c) No diversion to non-export channels.
d) No ripened or semi-ripe Banana shipment for Japan.
e) These bananas are not positioned for domestic circulation or informal trade channels.
f) Every unit allocated for export is selected, handled, and packed with long-distance transit and destination inspection in mind.
Indian Sea Ports Of Dispatch / Indian Loading seaports - Nhava Sheva, Mundra, Cochin as per the Fruit's variety in demand and availability.
Production/Exporting Capacity - As per the requirements of the importer-buyers.
Other countries where we export fresh Bananas - Worldwide as per demand. Especially to Europe, Russia, Asia, GCC Regions, CIS, USA, Middle East, Iraq, Iran, UAE, Oman, Uzbekistan, Saudi Arabia, Nepal, Qatar, Kuwait, Bahrain, Afghanistan, UK, Netherlands, Maldives, Japan, Germany, China, France, etc. countries.
Note: all the above-mentioned phenomenal characteristics, parameters are observed at the time of harvest, processing, packing of green, unripe Indian cavendish banana, and are practised to maintain the same features till it reaches the destination seaport.
Fresh Banana Exporters in India || Farm Fresh Cavendish G9 Banana Suppliers
Packaging Type Available:
Fresh Bananas are packed in a Corrugated Box (3-ply and 5-ply or as per demand).
The corrugated box is of Telescopic Cardboard Fibre Box model with top and bottom parts.
Usually, Top Lid is made up of 3 plies and the Bottom part is made up of 5 plies in a telescopic corrugated box used for packing fresh bananas.
Packaging Size Available (in Kg sizes) :
3 Kg, 5 Kg, 7kg, 13Kg, 18Kg
Packaging sizes of corrugated Boxes usually demanded/used for JAPAN (Tokyo, Yokohama, Osaka, Nagoya, Sapporo, Kobe, Fukuoka, Kyoto, etc.) :
7Kg and 13 Kg net weight per cartoon (as per the buyer's demand)
We can also give packaging size 18-20 Kg net weight per carton, subject to the buyer's requirement.
Reefer Container Temperature, Ventilation, and Humidity settings parameters:
a) Storage and transport at +13.5 °C to +14 °C (+56.3 °F to +58 °F),
b) Relative Humidity at 85% to 95%,
c) Ventilation setting at 25 to 60 CMH and
d) Dehumidification (max. relative humidity setting) is OFF.
Gross weight per Box:
8 Kg, 8.5 Kg, 14 Kg, 14.5 Kg, 19.5 Kg, and 20 Kg.
Net weight per box:
7 Kg, 7.5 Kg, 13 Kg, 13.5 Kg, 18 Kg & 18.5 Kg
No of hands/bunches in 7 Kg, 7.5 Kg net weight box:
5/6/7 Hands/Bunches, as per importer-buyer's requirements.
No of hands/bunches in 13 Kg, 13.5 Kg net weight box:
4/5/6/7/8 Hands/Bunches, as per importer-buyer's requirements.
No of hands/bunches in 18 Kg & 18.5 Kg net weight box:
4/5 Hands/Bunches plus cluster as per availability and demand from the buyer.
Dwarf Cavendish Banana - Musa Cavendish Banana from INDIA Supplied, Exported by A-1 OVERSEAS
For 7 Kg, 7.5 Kg net weight box:
2700 - 2900 Boxes per 40 HC Feet Reefer Container without pallets (depending on the transit time to the destination seaport).
Net Weight per 40 HC Feet Reefer Container: 18,900 Kg to 20,300 Kg.
Gross Weight per 40 HC Feet Reefer Container: 20,250 Kg to 21,750 Kg.
For 13 Kg, 13.5 Kg net weight box:
1400 Boxes per 40 FT HC Reefer Container with pallets.
1540 Boxes per 40 FT HC Reefer Container without pallets.
Net Weight per 40 HC Feet Reefer Container: 18,200 Kg to 18,900 Kg, for palletized stuffing.
Gross Weight per 40 HC Feet Reefer Container: 19,600 Kg to 20,300 Kg, for palletized stuffing.
Net Weight per 40 HC Feet Reefer Container: 20,020 Kg to 20,790 Kg, for non-palletized stuffing.
Gross Weight per 40 HC Feet Reefer Container: 21,560 Kg to 22,330 Kg, for non-palletized stuffing.
For 18 Kg, 18.5 Kg net weight box:
1080 Boxes per 40 FT HC Reefer Container with pallets.
1200 Boxes per 40 FT HC Reefer Container without pallets.
Net Weight per 40 HC Feet Reefer Container: 19,440 Kg to 19,980 Kg, for palletized stuffing.
Gross Weight per 40 HC Feet Reefer Container: 21,600 Kg to 22,140 Kg. for palletized stuffing.
Net Weight per 40 HC Feet Reefer Container: 21,600 Kg to 22,200 Kg, for non-palletized stuffing.
Gross Weight per 40 HC Feet Reefer Container: 24,000 Kg to 24,600 Kg. for non-palletized stuffing.
CIF Delivery up to Tokyo, Yokohama, Osaka, Nagoya, Sapporo, Kobe, Fukuoka, Kyoto, etc. destination seaports in JAPAN we can give supply.
Customs Clearance is at the Consignee/Importer side, with limited free days, as per the agreed terms.
Bill of Lading (BL).
Commercial Invoice.
Packing List.
Certificate of Origin (COO).
Phyto Sanitary Certificate.
SGS or any 3rd party inspection Certificate.
Lab Test Report, if demanded by the client.
Health Certificate, if demanded by the client.
Banana Suppliers in India || Farm Fresh Cavendish G9 Banana Exporters
Competitive advantage of A-1 OVERSEAS goes beyond price.
Uniformity, Paramount Quality of Green, Unripe Indian Cavendish G9 Banana supplied by us exceeds other origins' alternatives for Japan.
Mastery in Japan MAFF Compliant Export, Supply.
Mastery in Japan MHLW Compliant Export, Supply.
APEDA Registered.
FSSAI Licensed.
Global GAP Standards followed.
Reefer Supply Chain Standards followed.
Experience in the market and industry for more than half a decade.
Japanese-spec Sorting & Cosmetic Standards.
Direct quality control from cultivation till the stuffing the container.
Proper packaging & labeling followed.
Zero-Pesticide Residue Lots (MRL Compliant).
Uniform Finger Thickness & Color Indexing.
Pre-cooling + Forced Air Cooling SOP.
Full Traceability from Farm → Container.
Weekly Japan-bound Shipping Capability throughout the year.
Disease, Pest & Contamination-free cultivation, harvesting, packing, loading, stuffing.
Quality parameters testing partnerships (SGS, TÜV, Intertek verified).
Insurance & liability coverage included.
Indian-origin Cavendish G9 bananas, supplied under planned export programs designed for Japanese import channels.
Direct exporter.
Specification-locked harvesting.
Inspection-ready preparation.
Japan-aligned supply discipline.
Export operations are structured around physiological maturity, internal quality stability, traceability, and cold-chain integrity, not opportunistic trading or spot sourcing.
No marketplaces.
No brokerage chains.
No mixed-grade containers.
Every Banana export shipment under “A-1 OVERSEAS” is planned before harvest, aligned with destination inspection reality and long-transit requirements.
A-1 OVERSEAS follows the below International Standards, PROTOCOLS, Recommendations, with updation, and modifications from time to time as per Industry Experts, Agricultural Scientists, Agri-Research Institutes, etc. authentic fraternity.
Application of Active Modified Atmosphere Packaging (AMAP).
Application of Controlled Atmosphere Packaging (CAP).
Controlled Quantity of O2, CO2, and Ethylene gases as per demand & recommendations.
Application of Modified Atmosphere Packaging (MAP).
Use of CA (Controlled Atmosphere) Reefer Container whenever possible.
Checking the maturity, and quality of the fruits at the farm level itself to prevent the serious risk of premature ripening of the Fresh Bananas before it reaches the market at the destinations.
Measuring diameter, calibre, age of the plats, and fruits before harvest thereby.
Actual harvesting is carefully observed to prevent any marks, or spots on the Banana Fingers making our Bananas Stainless.
After the collection of banana bunches/hands stalks from Farmers the material is brought to the packhouse attached to the cold storage
Then cutting of the hands/bunches is carried out carefully.
Washing from 3 water tanks (separately)
Quality Inspection packing and stuffing at a plant.
Air Drying of the Banan Hands
Packing inside the good quality HDPE transparent bag.
Pre-cooling at 13.5°C, 85-90 RH (relative humidity) for 12 to 14 hours.
Loading into the container and Transportation after checking the temperature.
We do follow all the stringent practices and take all care to deliver each and every Banana scratch-free, spotless at the destination when the container opens.
Dust between the Banana Fingers is removed, cleaned, and washed properly, and completely.
Banana Fingers are damaged because of the Friction of Dust, and strong solar Radiation-Burning of Bunches are discarded/rejected.
The Banana Fingers with Black Spots and scratches due to Mosquito Bites, Aphids, Jassids attacks, and climate effects are rejected, and discarded straight away.
Also, if Banana Fingers are found with damages, scratches, or black spots because of the handling, and plucking process then the same are also rejected, and discarded straight away.
Vitamin B Six - 20
Vitamin C -14
Sugar - 12g
Total Carbohydrate - 23g
Sodium - 1mg
Protein- 1.1 g
Certificate - Test Reports, Lab Reports
Origin - India
Potassium - 358mg
Calories- 89
NOTE: Nutritional values mentioned above may vary as per fruits and different conditions.
A-1 OVERSEAS operates, functions as a well-renowned direct Indian agricultural export company focused exclusively on export-grade, premium quality Cavendish G9 bananas for regulated international markets, with Japan as one of the prime & priority destinations.
The company’s export model is built on well-advanced programmed farming till export supply, not availability-driven trading. Harvest windows, sourcing volumes, and shipment schedules are determined in advance, based on maturity timelines and logistics feasibility and well-mapped international confirmed orders.
Operational structure includes:
Identified sourcing farm clusters.
Export-oriented packhouse coordination.
Lot-wise harvest planning.
Grade segregation at source.
Specification-locked shipment allocation.
There is no last-minute procurement.
There is no maturity adjustment to chase pricing.
There is no blending of domestic and export quality fruit.
Each shipment is executed to represent continuity, not a single transaction.
Export credibility begins with a verifiable legal existence.
A-1 OVERSEAS operates under Indian statutory frameworks governing agricultural exports. The company’s export activities are traceable through government systems and enforceable under Indian law.
Embedded statutory standing includes:
Registration at DGFT (Directorate General of Foreign Trade | Ministry of Commerce), Government of India
Registration at APEDA (Agricultural and Processed Food Products Export Development Authority), under the Ministry of Commerce and Industry, Government of India.
Corporate registration under the Companies Act
GST registration.
FSSAI registration.
These identifiers establish:
Legal authorization to export agricultural produce.
Traceability beyond shipment completion.
Accountability in case of inspection, disputes, or claims.
Business continuity beyond a single export season.
For Japanese importers, this removes counterparty risk associated with unregistered traders, temporary exporters, or unverifiable entities.
We ensure the following:
Good Agricultural Practices (GAP)
Replacement of low-yielding cultivars like Dwarf Cavendish with high-yielding cultivars like Grand Naine.
Use of disease-free planting material, preferably material raised through tissue culture
High-density planting along with drip irrigation and fertigation.
Timely sucker and weed management.
Bunch management by appropriate covering.
Adoption of IPM practices for controlling rhizome weevil, nematodes and leaf spot diseases.
We are sincerely involved in supplying and exporting the best Fresh, Hygiene, Clean, Scratch Free, Disease free Stainless, and Tasty Bananas with premium export quality.
We always do the due diligence that the Fresh Bananas are finely grown by experts using eco-friendly fertilizers and Good Agriculture Practices (GAP).
We make available fresh bananas that are damage-free and available in cartoons/boxes in different sizes with perfect freshness.
We ensure within time and safe delivery of bananas to the destination sea/air port.
We maintain the temperature, humidity, and ventilation as per the destination buyer's requirement.
Quality control is integrated into the export workflow from the cultivation stage till the container leaves Indian shores & arrives at the Japanese destination seaports.
Cultivation under controlled input programs.
Pre-harvest interval discipline.
Export-oriented residue awareness.
Harvest-stage verification at the field level.
Farm and packhouse SOPs as per Japan Export requirements are maintained.
Residue thresholds treated conservatively
Traceability maintained for inspection reference
Documentation clarity prioritized over speed
Compliance is embedded upstream, not managed post-harvest.
Lot-wise segregation.
Removal of off-grade fruit at source.
Controlled washing and drying.
Packhouse hygiene discipline.
Labeling and traceability at the carton level.
Shipments are prepared to remain inspection-ready, not inspection-reactive.
There is no reliance on last-minute checks.
There is no blending of lots.
There is no tolerance for maturity inconsistency.
any many more minimal activities that are worked out within time, punctually.
Supply continuity is engineered, not assumed.
Own cultivation coordination.
Contract farms under defined protocols.
Seasonal harvest calendars.
Volume allocation per shipment cycle.
Backup sourcing clusters.
There is no overselling..
There is no dependency on single farm output.
There is no shipment without allocation security.
Japanese banana imports are operated, controlled, and handled under the Ministry of Agriculture, Forestry and Fisheries (MAFF) -governed inspection sensitivity, where consistency, traceability, and documentation accuracy determine clearance speed and acceptance.
Export preparation under “A-1 OVERSEAS” reflects this reality through:
Clear product identity per shipment.
Uniform lot composition.
Traceable farm and batch records.
Consistent documentation formatting.
No post-dispatch data correction.
Japanese side on-arrival cargo inspections are process-driven, and not negotiation-driven. Stringent export preparation by A-1 OVERSEAS focuses on eliminating ambiguity before arrival.
There is no reliance on discretionary clearance.
There is no assumption of tolerance for inconsistency.
Export risk is not hypothetical. It is engineered against.
Immature harvest leading to poor ripening.
Temperature deviation during transit.
Inadequate ventilation causing heat buildup.
Mixed lot sourcing causing uneven quality.
Documentation mismatch delaying clearance.
Harvest maturity locked before allocation.
Lot-wise segregation maintained. Temperature logging enabled.
Ventilation parameters defined.
Documentation reconciled pre-dispatch.
Risk mitigation is structural, not reactive.
Traceability is built into export operations, not reconstructed after shipment.
Farm block identification.
Harvest batch records.
Packing batch linkage.
Container-level documentation.
Exporter: A-1 OVERSEAS
Product: Fresh Cavendish G9 Banana.
Origin: India.
Export Stage: Physiologically mature green.
Target Market: Japan.
Export Mode: Direct exporter.
Cold Chain: Reefer shipment.
Compliance Base: APEDA / Indian export regulations, complying with Japanese Phyto compliances.
Harvest maturity locked pre-allocation.
Export-only grade segregation.
DMC-based maturity confirmation.
Pre-cooling before stuffing.
Temperature-controlled sea transit.
Documentation aligned to inspection reality.
Common Failure Causes
Immature harvest.
Mixed sourcing.
Temperature abuse.
Poor ventilation.
Incomplete documentation.
Controls Applied
Maturity verification.
Lot segregation.
Reefer monitoring.
Ventilation planning.
Pre-dispatch document reconciliation.
DMC reflects physiological readiness.
Maturity governs ripening behaviour.
Export timing optimized via DMC logic.
Peel color not used as sole indicator.
Destination ripening predictability prioritized.
Farm block identified.
Harvest batch logged.
Packing batch recorded.
Carton labeling aligned.
Container-level traceability maintained.
No spot-market sourcing.
No mixed-grade containers.
No maturity compromise.
No undocumented shipments.
No non-export quality allocation.
No price-driven deviation from specs.
A-1 OVERSEAS operates for all international export shipments with a program-based export mindset, designed for repeat shipments, not opportunistic trades, with focus on:
Japan-focused planning.
Specification-locked execution.
Inspection-aware preparation.
Continuity-driven supply.
1. Are you legit?
Answer:
Registration at DGFT (Directorate General of Foreign Trade | Ministry of Commerce), Government of India
Registration at APEDA (Agricultural and Processed Food Products Export Development Authority), under the Ministry of Commerce and Industry, Government of India.
Corporate registration under the Companies Act
GST registration.
FSSAI registration.
2. Proof, not promises?
Answer:
• Government registrations
• Export SOPs
• Lot-wise documentation
• Shipment records
3. Japan-ready supply?
Answer:
• Japan-specific harvest maturity protocol
• Long-transit handling SOP
• Inspection-oriented documentation
4. Specs guaranteed?
Answer:
• Locked export specification sheet
• Lot allocation against specs
• Pre-harvest specification confirmation
5. Compliance locked?
Answer:
• APEDA compliance
• Export SOP adherence
• Regulatory documentation readiness
• MAFF Japan, MHLW Japan, Japan Plant Protection Act.
6. Global G.A.P. verified?
Answer:
• Global G.A.P.-aligned farm practices
• Audit trail availability
• Farm input records
7. Japan- MAFF-aligned practices?
Answer:
• MAFF-aware inspection preparation
• Traceability-ready documentation
• Consistency-focused shipment planning
8. Residues controlled?
Answer:
• Input management protocols
• Pre-harvest interval discipline
• Export residue awareness controls
9. DMC pre-verified?
Answer:
• Harvest-stage DMC assessment
• Export-range maturity thresholds
• Lot qualification based on DMC requirements if any
10. Unripe precision?
Answer:
• Physiologically mature green harvest
• Peel color not used as decision metric
• Internal maturity indicators
11. Harvest-stage controlled?
Answer:
• Block-wise harvest scheduling
• Field-level maturity verification
• Export-only harvest allocation
12. Farm-traceable lots?
Answer:
• Farm block identification
• Harvest batch coding
• Lot-to-container linkage
13. Batch-wise testing?
Answer:
• Harvest Lot segregation
• Batch-level QC checks
• Testing records per shipment lot
14. Cold chain secured?
Answer:
• Pre-cooling protocol
• Reefer container shipment
• Temperature set-point control
15. Transit risk managed?
Answer:
• Temperature monitoring
• Ventilation planning
• Transit SOP adherence
16. Shipment history real?
Answer:
• Export documentation archive
• Container movement records
• Shipment-level traceability
17. Volume scalable?
Answer:
• Multi-farm sourcing structure
• Planned harvest calendars
• Defined scale-up limits
18. Continuity assured?
Answer:
• Program-based export model
• Seasonal supply planning
• Backup sourcing clusters
19. No spot sourcing?
Answer:
• Pre-committed farm allocations
• Locked harvest programs
• No open-market procurement
20. Contracts honored?
Answer:
• Written export agreements
• Specification lock-in
• Shipment execution discipline
21. Rejection-risk minimized?
Answer:
• Pre-shipment inspection workflow
• Lot-wise testing
• Temperature logging
• MAFF-aligned documentation
22. Japan feedback applied?
Answer:
• Post-shipment review records
• SOP refinement cycles
• Quality parameter adjustments
23. Audits welcome?
Answer:
• Farm audit access
• Packhouse audit access
• Documentation transparency
24. Documentation flawless?
Answer:
• Phytosanitary certificate
• Invoice & packing list
• Bill of Lading
• Traceability records
25. Pre-dispatch cleared?
Answer:
• QC clearance checklist
• Documentation reconciliation
• Container sealing protocol
26. Long-term supplier?
Answer:
• Repeat-program export model
• Multi-season planning
• Capacity reservation
27. Accountable exporter?
Answer:
• Statutory registrations
• Enforceable legal identity
• Traceable export records
28. Direct farm control?
Answer:
• Own & contract farms
• Cultivation SOP oversight
• Harvest authorization control
29. Export-only mindset?
Answer:
• No domestic diversion
• Export-grade segregation
• Quality-first allocation
30. Built for trust?
Answer:
• Evidence-led operations
• System-driven execution
• Zero assumption-based shipping
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